Moist & Savory Stuffing

Directions

1. 1
   1.
2. 2
   Heat the broth, black pepper, celery and onion in a 3-quart saucepan over medium-high heat to a boil.
3. 3
   Reduce the heat to low.
4. 4
   Cover and cook for 5 minutes or until the vegetables are tender, stirring often.
5. 5
   Remove the saucepan from the heat.
6. 6
   Add the stuffing and mix lightly.
7. 7
   2.
8. 8
   Spoon the stuffing mixture into a greased 3-quart shallow baking dish.
9. 9
   Cover the baking dish.
10. 10
    3.
11. 11
    Bake at 350F for 30 minutes or until the stuffing mixture is hot.