Mojito Pops

Name: Mojito Pops
Ingredients: 1 12 cups fresh lime juice (8 limes); 2 12 cups club soda; 13 cup fresh mint leaves; 1 lemon, peeled and cut into wedges; 3 limes, peeled and cut into wedges; 1 12 cups sugar; 4 tablespoons light rum

7 ingredients

7 steps

Ingredients

1 12 cups fresh lime juice (8 limes)
2 12 cups club soda
13 cup fresh mint leaves
1 lemon, peeled and cut into wedges
3 limes, peeled and cut into wedges
1 12 cups sugar
4 tablespoons light rum

Directions

1

Pour the lime juice, club soda, and 1 cup water into a pitcher and let sit for 5 minutes.
2

Add the mint, lemon and lime wedges, sugar, and rum to the pitcher.
3

Mash all of the ingredients together with a muddler or a wooden spoon.
4

Pour into pop molds, being sure to distribute the fruits and mint evenly among the molds.
5

Insert the sticks.
6

Freeze for at least 12 hours.
7

Remove from the freezer; let stand at room temperature for 5 minutes before removing the pops from the molds.