Mojo Sauce

Directions

1. 1
   Slice the oranges down the middle and squeeze the juice.
2. 2
   Mash a head of garlic in a morteros (a thick bowl with a mashing paddle used in Latino cooking).
3. 3
   Add a little salt to the garlic (more than a pinch, less than a teaspoon).
4. 4
   Add the sour orange juice to the mixture.
5. 5
   Add oregano and pepper, to taste.
6. 6
   Brush the Mojo Sauce on the food as it is cooking.