Molasses Cookies

11 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1/4 tsp. salt
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. ground cloves
  • 1 1/4 tsp. ground ginger
  • 1 1/4 tsp. cinnamon
  • 2/3 safflower oil
  • 1/4 c. molasses
  • 1 egg
  • 1 c. firmly packed brown sugar

Directions

  1. 1
    Sift together dry ingredients and set aside.
  2. 2
    Using lowest speed of electric mixer, blend oil, molasses and egg.
  3. 3
    Add sugar and blend.
  4. 4
    Gradually add dry ingredients and mix well.
  5. 5
    Chill dough 2 hours.
  6. 6
    Form into 1-inch balls.
  7. 7
    Roll each ball in granulated sugar.
  8. 8
    Place on Teflon baking sheet and sprinkle each cookie with 2 to 3 drops of water.
  9. 9
    Bake at 375° for 8 to 10 minutes.

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