Molasses Cookies
9 ingredients
10 steps
Ingredients
- 3 1/2 c. flour
- 1/2 tsp. salt
- 1 tsp. baking soda
- 3/4 c. shortening
- 1 c. brown sugar
- 1/2 c. molasses
- 3 Tbsp. water
- 2 eggs, beaten
- 1/2 c. nuts, chopped
Directions
-
1Mix flour, salt and baking soda.
-
2In another bowl, beat shortening until creamy.
-
3Add sugar gradually.
-
4Continue beating until light.
-
5Stir in molasses and water.
-
6Add eggs and beat well. Add flour mixture and nuts to egg mixture.
-
7Mix well.
-
8Cover and chill 2 hours.
-
9Drop dough by tablespoonfuls on greased baking sheets.
-
10Bake at 400° for 10 to 12 minutes.
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