Molasses Cookies

Directions

1. 1
   Heat molasses and lard to melt lard.
2. 2
   When lard is melted, mix in soda.
3. 3
   Mix sugar, sour milk and egg and add.
4. 4
   Mix remaining ingredients well and add.
5. 5
   Cool overnight.
6. 6
   Roll out and bake for 10 minutes in a 350° oven.
7. 7
   I use round cutters sometimes and also Christmas and Easter cutter designs such as rabbits, crosses, birds, stars, bells and Santa's boots.
8. 8
   You can sprinkle top of cookie with sugar or frost.