Molasses Cookies - Gingersnaps

10 ingredients
7 steps

Ingredients

  • 3/4 c. shortening
  • 1 c. white sugar
  • 1/4 c. molasses
  • 1 egg
  • 2 c. flour
  • 2 tsp. baking soda
  • 1/2 tsp. cloves
  • 1 Tbsp. ginger
  • 1 tsp. cinnamon
  • 1/2 tsp. salt

Directions

  1. 1
    Melt and cool shortening.
  2. 2
    Add sugar and molasses.
  3. 3
    Add egg mix and beat well.
  4. 4
    Sift together remaining ingredients.
  5. 5
    Mix well with first mixture and chill for about 1 hour.
  6. 6
    Form into 1-inch balls. Roll in sugar.
  7. 7
    Bake at 350° for 5 to 10 minutes.

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