Molasses Pudding

8 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1/2 c. sugar
  • 1 c. bacon drippings
  • 1 c. hot water
  • 1/2 c. molasses
  • 1 Tbsp. allspice
  • dash of salt
  • 2 c. flour

Directions

  1. 1
    Beat eggs firm.
  2. 2
    Add molasses, sugar and bacon drippings. Stir until well mixed.
  3. 3
    Add 2 cups of self-rising flour, allspice, a dash of salt and water.
  4. 4
    Mix all ingredients well.
  5. 5
    Beat about 10 minutes.
  6. 6
    Pour into greased baking pan or cake pan.
  7. 7
    Cook about 15 minutes or until done.

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