Mom'S Bread Pudding

7 ingredients
7 steps

Ingredients

  • 3-4 C. soft bread crumbs
  • 2 C. milk, scalded with 1/4 C. butter (no substitutes)
  • 1/2 C. sugar
  • 2 eggs, slightly beaten
  • 1/4 tsp. salt
  • 1 tsp. cinnamon and/or 1 tsp. nutmeg
  • 1/2 C. seedless raisins

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Put bread crumbs in 1 1/2 qt. baking dish.
  3. 3
    Blend with all the other ingredients.
  4. 4
    Place the baking dish in a pan or another larger baking dish containing 1 inch of hot water.
  5. 5
    Carefully place in pre-heated oven and bake for 40-45 minutes, until a silver knife inserted 1 inch from edge comes out clean.
  6. 6
    Serve warm or cold, with or without vanilla sauce. Serves:
  7. 7
    6.

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