Mom'S Divinity Candy

7 ingredients
3 steps

Ingredients

  • 3 large c. sugar
  • 3/4 c. white Karo
  • 1/2 c. water
  • pinch of salt
  • 3 egg whites
  • 2 tsp. vanilla
  • 1 c. nuts

Directions

  1. 1
    Cook the first 3 ingredients until syrup spins a long thread when dropped from a fork.
  2. 2
    Add 2/3 of the syrup to beaten egg whites; return rest of syrup to burner and bring to a full boil. Add to mixture and beat until it loses its gloss and is creamy. Add vanilla and nuts.
  3. 3
    Put on 2 meat platters.

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