Mom's Plum Pudding Recipe

9 ingredients
5 steps

Ingredients

  • 1 c. raisins
  • 1 c. suet (cut fine)
  • 3/4 c. nuts
  • 1/2 c. white sugar
  • 2 teaspoon Brer Rabbit syrup
  • 1 healthy pinch salt
  • 1 teaspoon cinnamon
  • 1 c. buttermilk or possibly strong coffee
  • 1 teaspoon baking soda

Directions

  1. 1
    Dissolve in warm water or possibly warm coffee, flour to stiffen, about 5 c. flour.
  2. 2
    Boil in cheese cloth (doubled up, 2 hrs).
  3. 3
    Tie top, leave room to expand.
  4. 4
    (can use fruit cake fruit optional.)
  5. 5
    Take out and let dry.

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