Mom'S Raspberry Delights

Name: Mom'S Raspberry Delights
Ingredients: 1 1/2 cups sifted all-purpose flour; 1/2 teaspoon salt; 1 1/2 cups sugar; 1 teaspoon baking powder; 1/2 cup butter; 1 egg yolk; 2 tablespoons brandy or 2 tablespoons milk; 3/4 cup thick raspberry jam; 2 eggs; 2 teaspoons vanilla extract; 6 tablespoons melted butter; 2 1/2 cups flaked coconut

12 ingredients

12 steps

Ingredients

1 1/2 cups sifted all-purpose flour
1/2 teaspoon salt
1 1/2 cups sugar
1 teaspoon baking powder
1/2 cup butter
1 egg yolk
2 tablespoons brandy or 2 tablespoons milk
3/4 cup thick raspberry jam
2 eggs
2 teaspoons vanilla extract
6 tablespoons melted butter
2 1/2 cups flaked coconut

Directions

1

Sift flour with salt, 1 tsp sugar and baking powder.
2

Blend in butter (not the melted butter).
3

Add egg yolk and brandy or milk and mix.
4

Pat into a buttered 11x7x2 inch pan.
5

Spread with jam.
6

Beat eggs until thick and lemon colored.
7

Beat in 1 1/2 cups of sugar, vanilla and melted butter.
8

Add coconut.
9

Spoon over jam.
10

Bake in a preheated 350°F oven for 35 minutes.
11

Cool thoroughly before attempting to cut.
12

I usually make this at least a day in advance and refrigerate or freeze the pan.