Momo Sauce

15 ingredients
2 steps

Ingredients

  • 2 tablespoons ghee
  • 1 teaspoon minced ginger
  • 1 teaspoon minced garlic
  • 1 cup diced onion
  • 1 teaspoon Garam Masala
  • 1 teaspoon turmeric
  • 1 teaspoon chili powder
  • 1 cup diced tomatoes
  • 1 cup water
  • 1 teaspoon white vinegar
  • 1 teaspoon soy sauce
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • green onions chopped
  • 2 cilantro sprgs, chopped

Directions

  1. 1
    Heat ghee in a pot. Add ginger, garlic & onion & stir-fry 1 minute. Add garam masala, turmeric & chili powder. Stir-fry for 30 seconds. Add tomatoes & stir-fry for 3 minutes. Add water. Bring to a boil, reduce heat & simmer 5 minutes. Add vinegar, soy sauce, salt & pepper. Mix well.
  2. 2
    Garnish with green onions & cilantro. Serve hot.

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