Moms Meatballs
11 ingredients
6 steps
Ingredients
- 1 lb ground beef
- 1 teaspoon salt
- 18 teaspoon pepper
- 18 teaspoon celery salt
- 18 teaspoon garlic
- 1 speck nutmeg
- 12 cup Pepperidge Farm stuffing
- 12 cup water
- 2 tablespoons grated onions
- 1 (10 ounce) can beef broth
- 2 12 ounces water
Directions
-
1Mix meat seasonings, bread.
-
2crumbs,owater and onion.
-
3Form into 24 small balls, roll in flour.
-
4Brown in hot fat.
-
5Add soup and water.
-
6Cover and simmer about 30 minutes.
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