Moms Pizza Spaghetti

6 ingredients
7 steps

Ingredients

  • 1 cup milk
  • 2 eggs
  • 1 lb spaghetti, cooked and drained
  • 2 (15 1/2 ounce) jarsragu spaghetti sauce
  • 1 12 cups thinly sliced pepperoni
  • 2 cups shredded mozzarella cheese

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Beat milk and eggs together, and toss with the spaghetti.
  3. 3
    Spread spaghetti mixture in the bottom of a greased high-sided jelly roll pan or 11x18 roasting pan.
  4. 4
    Top with spaghetti sauce.
  5. 5
    Arrange pepperoni in rows over the sauce, and sprinkle with the cheese.
  6. 6
    Bake for 30 minutes.
  7. 7
    Let stand for 5 minutes before cutting into squares with a sharp knife or pizza cutter.

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