Mongolian Sauce

13 ingredients
1 steps

Ingredients

  • 4 cups hoisin sauce
  • 2 cups plum sauce
  • 1 cup oyster sauce
  • 1/2 cup soy sauce
  • 1/2 cup chinese sweet black vinegar
  • 1 cup shaoxing wine
  • 1/2 cup peanut oil
  • 1/2 cup chili oil
  • 1 tablespoon sesame oil
  • 1 tablespoon dried orange peel
  • 2 tablespoons minced garlic
  • 3 tablespoons minced ginger
  • 1 tablespoon onion powder

Directions

  1. 1
    Combine together and pour into a bottle. Let this refrigerator overnight before using.

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