Monique's Beef & Pasta Skillet

Directions

1. 1
   Boil pasta in kosher salt & a few dashes of olive oil to your taste on med - high.
2. 2
   The salt gives the pasta flavor and the olive oil keeps it from sticking.
3. 3
   When done, drain and set aside.
4. 4
   While pasta is cooking chop your white and green onions.
5. 5
   Cook ground beef on medium heat until half way done then drain, put back in skillet with white onion, when soft add corn, then green onion.
6. 6
   Next add the cooked pasta and season well with the above seasonings.
7. 7
   Stir till combined.
8. 8
   Add tomato sauce and water, mix then simmer on med low for 10 minutes then serve with a green salad or baked potato.
9. 9
   Enjoy.