Monkey Balls

Directions

1. 1
   Knead dough.
2. 2
   Mix sugar and cinnamon in small bowl.
3. 3
   Pinch off dough into walnut-size balls.
4. 4
   Roll in melted butter, then in sugar-cinnamon mixture.
5. 5
   Place in butter-greased bundt or angel food pan, in layers.
6. 6
   Sprinkle nuts over each layer, if desired.
7. 7
   Pour remaining butter and sugar over top.
8. 8
   Let rise, about 10 minutes.
9. 9
   Bake in 325 degree oven for 35 to 45 minutes.
10. 10
    Invert onto plate while still warm.