Monkey Biscuits
5 ingredients
4 steps
Ingredients
- 2 cans (10 count) biscuits
- 1 1/2 Tbsp. cinnamon
- 1 c. granulated sugar
- 1 stick butter
- 1 c. brown sugar
Directions
-
1Cut each biscuit into 4 to 6 pieces. Combine cinnamon and granulated sugar.
-
2Roll each piece of biscuit in mixture and place into greased Bundt pan.
-
3Melt butter and brown sugar together and pour over biscuits.
-
4Bake at 350° for 35 to 45 minutes.
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