Monkey Biscuits

5 ingredients
4 steps

Ingredients

  • 2 cans (10 count) biscuits
  • 1 1/2 Tbsp. cinnamon
  • 1 c. granulated sugar
  • 1 stick butter
  • 1 c. brown sugar

Directions

  1. 1
    Cut each biscuit into 4 to 6 pieces. Combine cinnamon and granulated sugar.
  2. 2
    Roll each piece of biscuit in mixture and place into greased Bundt pan.
  3. 3
    Melt butter and brown sugar together and pour over biscuits.
  4. 4
    Bake at 350° for 35 to 45 minutes.

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