Monkey Bread

Directions

1. 1
   Cut biscuits in quarters.
2. 2
   In a paper bag, combine sugar and cinnamon.
3. 3
   Shake biscuit quarters in bag.
4. 4
   Melt margarine.
5. 5
   Add brown sugar.
6. 6
   Put a little of the syrup in the bottom of a Bundt pan and add a few nuts.
7. 7
   Put a layer of syrup and then a layer of biscuit quarters back and forth.
8. 8
   Makes about 3 layers.
9. 9
   Bake in 350° oven for 30 minutes.
10. 10
    Take out of oven and serve.
11. 11
    You just pull it apart.