Monkey Bread
6 ingredients
9 steps
Ingredients
- 3 (8 ounce) cans buttermilk biscuits
- 1 cup sugar
- 2 teaspoons cinnamon
- 1/2 cup margarine
- 1 cup brown sugar
- 1/2 cup chopped pecans
Directions
-
1Cut each biscuit in fourths with scissors.
-
2Shake biscuits in bag with sugar and cinnamon.
-
3Layer biscuits into greased tube pan.
-
4Sprinkle with nuts.
-
5Melt margarine and brown sugar and boil 1 minute.
-
6Pour over biscuits.
-
7Bake for 35 to 40 minutes at 350 degrees.
-
8Let stand 10 minutes before removing from pan.
-
9To serve, just pinch off pieces and eat with fingers.
Products Matching These Ingredients
biscuits cuillers
bijou
E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Avena, Oatmeal Smoothie, Cinnamon
Alpina, Cauca Zona Franca S.A.S.
NOVA 4
Creamed honey with cinnamon
Vintage, Vintage Bee
D NOVA 2
Minis Creamed Honey With Cinnamon
Vintage, Vintage Bee Inc.
E NOVA 3
Biscuits croquants cacao avoine et miel
D NOVA 4
Dressing, buttermilk ranch
E NOVA 4
Margarine 80% vegetable oil, margarine
D NOVA 4
Buttermilk pancakes, buttermilk
NOVA 4
Biscuits Viennois au chocolat au lait
Marks & Spencer
E NOVA 4
More Recipes to Try
Easy Zucchini Relish
11 ingredients
Creamy Chocolate Cupcakes
15 ingredients
Wagon Wheel Cookies
10 ingredients
Egyptian Koshari
10 ingredients
Barbeque Buttermilk Oven-Fried Chicken
12 ingredients
Mayonnaise Cookies
6 ingredients
Mean Woman Pasta
7 ingredients
Mimi'S Slumgullion
7 ingredients
Boozy Apricot Jam
4 ingredients
Chewy Whole Wheat Peanut Butter Brownies
12 ingredients
Wonderful Banana Cake
3 ingredients
Macaroni And Peppers In White Sauce
15 ingredients