Monkey Bread
5 ingredients
10 steps
Ingredients
- 3 cans biscuits
- 1 c. sugar, mixed with 1/2 to 2 tsp. cinnamon
- 1 c. chopped nuts
- 1 c. brown sugar
- 1 stick butter
Directions
-
1Cut each biscuit into 4 pieces.
-
2Then dip into sugar-cinnamon mixture.
-
3Coat each piece well.
-
4Drop in Bundt cake pan.
-
5Sprinkle over the nuts.
-
6Then melt the butter and brown sugar.
-
7Pour this mixture over biscuits.
-
8Place in cold oven.
-
9Set at 350° and bake for 20 minutes.
-
10Turn pan upside down over plate after removing from oven.
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