Monkey Bread
6 ingredients
11 steps
Ingredients
- 4 cans biscuits, cut in quarters
- 1 1/2 Tbsp. cinnamon
- 1/2 c. sugar
- 1 1/2 c. brown sugar
- 2 sticks butter
- pecans, chopped
Directions
-
1Mix sugar and cinnamon in a bag.
-
2Add cut pieces of biscuits and shake to coat.
-
3Melt butter in a pan with brown sugar.
-
4Mix well.
-
5Using a tube pan (ungreased), put some of the biscuits into the pan.
-
6Sprinkle with pecans and pour some of the melted butter and brown sugar over the top.
-
7Repeat until all ingredients are gone.
-
8Bake at 350° for 45 minutes.
-
9Check after 30 minutes. Remove bread from pan.
-
10Cover with plastic wrap.
-
11Keeps warm for a while.
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