Monkey Bread
7 ingredients
6 steps
Ingredients
- 3 cans biscuits
- 1/2 c. sugar
- 1 Tbsp. cinnamon
- 1 stick margarine
- 1 c. brown sugar
- 2 tsp. water
- 1/2 c. nuts
Directions
-
1Quarter biscuits, roll in mixture of cinnamon and sugar.
-
2Place in greased Bundt pan.
-
3Melt margarine and brown sugar luster.
-
4Boil for 2 minutes then pour over biscuits.
-
5Bake at 350° for 25 minutes.
-
6Cool before turning out on plate.
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