Monkey Bread

4 ingredients
12 steps

Ingredients

  • 2 to 3 cans refrigerated biscuits
  • 1 stick butter
  • 1/2 tsp. oregano
  • 1 tsp. garlic powder

Directions

  1. 1
    Melt butter.
  2. 2
    Stir in oregano and garlic powder.
  3. 3
    Cut each biscuit into 4 pieces.
  4. 4
    Dip pieces into melted mixture.
  5. 5
    Place pieces into a slightly greased tube pan.
  6. 6
    Place pieces evenly around pan on top of one another.
  7. 7
    Bake biscuits according to label.
  8. 8
    Usually 325° for 10 to 15 minutes until brown.
  9. 9
    Place serving dish on top of tube pan and invert bread.
  10. 10
    Pieces pull away easily.
  11. 11
    Serve warm.
  12. 12
    Can be used for breakfast by using 1/2 cup sugar and 2 teaspoons cinnamon instead of oregano and garlic.

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