Monkey Bread

5 ingredients
12 steps

Ingredients

  • 1 (2 lb.) loaves packaged frozen bread dough
  • 1 (3 oz.) pkg. instant butterscotch pudding
  • 1/2 c. brown sugar
  • 1/4 tsp. cinnamon
  • 1 stick margarine, melted

Directions

  1. 1
    Roll
  2. 2
    bread
  3. 3
    into
  4. 4
    1-inch
  5. 5
    balls.
  6. 6
    Spray Bundt pan with Pam. Place balls of dough in pan; alternate. Put butterscotch pudding, brown
  7. 7
    sugar
  8. 8
    and
  9. 9
    cinnamon
  10. 10
    in a bowl and mix well. Sprinkle over balls of dough. Pour melted margarine over dough and
  11. 11
    let
  12. 12
    settle overnight. Bake at 325° for 35 to 45 minutes. Let stand 5 to 10 minutes before removing from pan.

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