Monkey Bread

Directions

1. 1
   Cut each biscuit into 1/4ths. In bowl, combine 1 cup sugar and 2 teaspoons cinnamon.
2. 2
   Coat biscuits with sugar and cinnamon mixture.
3. 3
   Place all pieces in greased angel food or Bundt cake pan.
4. 4
   Melt 1 cup brown sugar, 1 tablespoon water and 1 stick margarine and boil for 1 minute. Pour over biscuits.
5. 5
   Bake at 350°
6. 6
   for 35 minutes.
7. 7
   Let stand for 10 minutes.