Monkey Bread

Directions

1. 1
   Mix 1 cup sugar, butter and 1 teaspoon cinnamon.
2. 2
   Cook for 2 minutes.
3. 3
   Mix 2/3 cup sugar and 1 teaspoon cinnamon; put in plastic bag.
4. 4
   Quarter biscuits and shake in cinnamon-sugar mixture.
5. 5
   Grease a tube pan and place a layer of biscuits.
6. 6
   Pour syrup mixture over and add another layer of biscuits.
7. 7
   Bake 40 minutes at 325°.
8. 8
   Let cool 15 minutes.
9. 9
   Pull apart to eat.