Monkey Bread
5 ingredients
5 steps
Ingredients
- 4 cans (10 each) refrigerated biscuits
- 1 3/4 c. sugar, divided
- 1 Tbsp. cinnamon
- 3/4 c. margarine
- nuts/raisins (optional)
Directions
-
1Preheat oven to 350°.
-
2Well grease a tube pan.
-
3Cut each biscuit into 4 pieces.
-
4Mix 3/4 cup of sugar and the cinnamon in a plastic bag; drop biscuit pieces in (I do one can at a time) and shake to coat each one.
-
5Drop biscuit pieces evenly into the tube cake pan.
Products Matching These Ingredients
biscuits cuillers
bijou
E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Avena, Oatmeal Smoothie, Cinnamon
Alpina, Cauca Zona Franca S.A.S.
NOVA 4
Creamed honey with cinnamon
Vintage, Vintage Bee
D NOVA 2
Minis Creamed Honey With Cinnamon
Vintage, Vintage Bee Inc.
E NOVA 3
Biscuits croquants cacao avoine et miel
D NOVA 4
Biscuits Viennois au chocolat au lait
Marks & Spencer
E NOVA 4
Refrigerated Kosher Dill Whole Pickles
Heinen's
D NOVA 4
Mushroom agnolotti refrigerated pasta
Buitoni
D NOVA 4
Organic Almondmilk Original Refrigerated
Silk
C NOVA 4
More Recipes to Try
Oma’S Absolute Perfection Apple Pie
15 ingredients
Spiced Paleo Cookies
12 ingredients
Rugelach
10 ingredients
Spicy Rainbow Breakfast Hash
9 ingredients
Quick Panettone (Italian Christmas Bread)
16 ingredients
Gingersnap Cookies With Bourbon Vanilla Glaze
17 ingredients
Honey Roasted Peanut Butter Fudge
8 ingredients
Roasted Cauliflower, Turkey Sausage & Kale Pie With Sweet Potato Crust
19 ingredients
Eggnog Creme Brulee Cheesecake Bars
17 ingredients
Plum Upside Down Cake (Way Better Than Pineapple!)
8 ingredients
Mini S’Mores Sandwich Cookies
9 ingredients
Christmas Crack
4 ingredients