Monkey Bread

Directions

1. 1
   Spray Bundt pan with nonstick cooking spray.
2. 2
   In a mixing bowl mix 3/4 cup sugar with 2 tablespoons of cinnamon.
3. 3
   Cut each biscuit in 4 pieces.
4. 4
   Roll in sugar-cinnamon mix.
5. 5
   Put biscuits in Bundt pan.
6. 6
   After all 4 cans are in Bundt pan, melt margarine in saucepan.
7. 7
   Add brown sugar.
8. 8
   Stir constantly.
9. 9
   When completely melted, pour over biscuits.
10. 10
    Bake at 350° for 35 minutes.
11. 11
    Remove from oven.
12. 12
    Turn upside down on plate.
13. 13
    Serve hot.