Monkey Bread

Directions

1. 1
   Cut individual biscuits into 4 pieces.
2. 2
   Put 2/3 cup sugar and 1/2 teaspoon cinnamon into bag.
3. 3
   Shake the biscuit pieces in this mixture and place into greased Bundt pan.
4. 4
   Melt together the 1 1/2 sticks butter, 1 cup brown sugar and 1 teaspoon cinnamon.
5. 5
   Pour mixture over biscuits.
6. 6
   Bake at 350° for 25 minutes.
7. 7
   Cool 10 minutes and turn over onto serving plate.