Monkey Bread

Directions

1. 1
   Combine cinnamon and 1/2 cup sugar.
2. 2
   Quarter each biscuit. Roll in sugar and cinnamon mixture.
3. 3
   Place in a tube or Bundt pan. Mix margarine, 1/2 cup sugar and vanilla.
4. 4
   Bring to a boil.
5. 5
   Pour over biscuits.
6. 6
   Bake at 350° for 25 minutes.
7. 7
   Turn over on a plate. Pick with fingers and enjoy, as soon as it is cool enough to eat.