Monkey Bread

5 ingredients
7 steps

Ingredients

  • 3 cans biscuits
  • 1 c. sugar
  • 4 to 6 tsp. cinnamon
  • 1/2 c. margarine (1 stick)
  • 1 tsp. vanilla

Directions

  1. 1
    Combine cinnamon and 1/2 cup sugar.
  2. 2
    Quarter each biscuit. Roll in sugar and cinnamon mixture.
  3. 3
    Place in a tube or Bundt pan. Mix margarine, 1/2 cup sugar and vanilla.
  4. 4
    Bring to a boil.
  5. 5
    Pour over biscuits.
  6. 6
    Bake at 350° for 25 minutes.
  7. 7
    Turn over on a plate. Pick with fingers and enjoy, as soon as it is cool enough to eat.

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