Monkey Bread

5 ingredients
13 steps

Ingredients

  • 2 c. sugar
  • 4 tsp. cinnamon
  • 1/2 c. finely chopped pecans
  • 2 sticks margarine or butter
  • 3 or 4 cans Pillsbury buttermilk biscuits

Directions

  1. 1
    Mix first 3 ingredients in a container with a lid.
  2. 2
    Cut biscuits in quarters.
  3. 3
    Place several pieces in container with cinnamon mixture and shake to coat each piece.
  4. 4
    Continue until all pieces have been dredged in cinnamon mixture.
  5. 5
    Melt 1 stick margarine or butter and pour into Bundt pan.
  6. 6
    Be sure that the entire pan is greased well.
  7. 7
    Layer the biscuit pieces.
  8. 8
    Sprinkle some of the cinnamon mixture over the biscuit pieces.
  9. 9
    Continue until pieces are layered and sprinkle the last cinnamon mixture on top.
  10. 10
    Melt a stick of margarine or butter and pour on top.
  11. 11
    Bake at 350° for 30 to 35 minutes.
  12. 12
    If you pan is small, use 3 cans of biscuits.
  13. 13
    Use 4 cans for a larger pan.

Products Matching These Ingredients

More Recipes to Try