Monkey Bread

3 ingredients
5 steps

Ingredients

  • 3 cans refrigerated biscuits (10 per can)
  • 1 c. sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Grease a Bundt or angel food cake pan.
  2. 2
    Cut each biscuit into quarters and roll into balls.
  3. 3
    In a bowl, combine sugar and cinnamon.
  4. 4
    Roll each biscuit piece in the sugar mixture.
  5. 5
    Pile into the buttered cake pan.

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