Monkey Bread

7 ingredients
6 steps

Ingredients

  • 3 cans biscuits
  • 1 stick butter
  • 1/2 c. sugar
  • 1 c. brown sugar
  • 1 Tbsp. cinnamon
  • 2 tsp. water
  • 1 c. chopped nuts

Directions

  1. 1
    Line greased Bundt pan with nuts.
  2. 2
    Quarter biscuits and roll in cinnamon and sugar.
  3. 3
    Put in greased pan and sprinkle nuts on biscuits.
  4. 4
    Melt butter, brown sugar and water.
  5. 5
    Boil 2 minutes and pour over biscuits.
  6. 6
    Bake at 350° for 25 minutes.

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