Monkey Bread

7 ingredients
7 steps

Ingredients

  • 4 cans biscuits
  • 3/4 c. sugar
  • 2 sticks butter
  • 1 tsp. cinnamon
  • 1 c. sugar
  • raisins
  • chopped nuts

Directions

  1. 1
    Cut biscuits into quarters.
  2. 2
    Drop in paper bag with 3/4 cup sugar and cinnamon.
  3. 3
    Shake well and place in Bundt pan or 9 x 13 x 2-inch pan.
  4. 4
    Melt butter and one cup sugar in pan with raisins and nuts.
  5. 5
    Pour over biscuits.
  6. 6
    Bake at 350° for 35 to 40 minutes. Take out of pan while hot.
  7. 7
    Pull apart with fingers.

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