Monkey Bread

Directions

1. 1
   Place
2. 2
   biscuits in freezer for 15 minutes.
3. 3
   Remove from freezer
4. 4
   and
5. 5
   cut
6. 6
   into quarters.
7. 7
   Shake biscuits in sugar and cinnamon
8. 8
   mix.
9. 9
   Grease and flour Bundt pan.
10. 10
    Layer biscuits in pan,
11. 11
    putting
12. 12
    nuts
13. 13
    and raisins between layers.
14. 14
    Cook 1 stick margarine
15. 15
    and
16. 16
    1 cup brown sugar for 1 minute.
17. 17
    Pour over all and bake for 30 minutes in a 350° oven.