Monkey Bread

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Open cans of biscuits and form each separated biscuit into 4 balls.
3. 3
   Combine cinnamon, sugar, brown sugar and nuts in a Baggie.
4. 4
   Place the balls in a greased tube cake pan.
5. 5
   Make sure they are placed evenly, and layer until all the balls are in the pan.
6. 6
   Cut butter into small pieces and scatter evenly on top.
7. 7
   Bake until light brown.