Monkey Bread

Directions

1. 1
   Tear biscuits into little pieces; roll into little balls; shake in bag of sugar and cinnamon.
2. 2
   Mix butter, sugar, water and syrup together.
3. 3
   Pour enough syrup mixture in bottom of pan to cover; put cinnamon-covered biscuits in pan.
4. 4
   Pour over the rest of the syrup mixture and add nuts.
5. 5
   Bake at 350° for 15 to 18 minutes.