Monkey Bread

5 ingredients
6 steps

Ingredients

  • 1 stick margarine
  • 1/2 c. white sugar
  • 3 cans buttermilk biscuits
  • 1 c. brown sugar
  • 2 tsp. cinnamon

Directions

  1. 1
    Grease Bundt pan.
  2. 2
    Melt together margarine and brown sugar. Put white sugar and cinnamon in plastic bag.
  3. 3
    Cut biscuits into fourths and drop into sugar mixture in bag.
  4. 4
    Shake until biscuits are coated.
  5. 5
    Layer biscuits in Bundt pan.
  6. 6
    Pour syrup (margarine and brown sugar) over top and bake at 350° for 25 minutes.

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