Monkey Bread
5 ingredients
7 steps
Ingredients
- 4 cans biscuits (not buttermilk)
- 2/3 c. sugar
- 4 tsp. cinnamon
- 1 c. sugar
- 3/4 c. butter
Directions
-
1Combine 2/3 cup sugar and cinnamon in a bag.
-
2Boil 1 cup sugar and butter in a saucepan.
-
3Open biscuits.
-
4Cut each biscuit into fourths.
-
5Put into bag with sugar and cinnamon and shake.
-
6Put into a Bundt pan and then pour 1/2 of the boiled mixture on it. Then repeat.
-
7Bake at 350° about 40 to 45 minutes.
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