Monkey Bread

Directions

1. 1
   Let rise until double in size.
2. 2
   (Note:
3. 3
   Add some of the flour before the yeast mixture in order not to kill the yeast in a too hot mixture.)
4. 4
   Roll out to 1/2-inch thickness.
5. 5
   With sharp knife, cut into squares, triangles or rectangles.
6. 6
   Turn these geometric shapes in melted butter or oleo before placing in angel food tube pan.
7. 7
   Build up with the shapes until pan is about 1/2 full. Sometimes I use two pans.