Monkey Bread

4 ingredients
6 steps

Ingredients

  • 3 cans buttermilk biscuits
  • 1 1/4 c. sugar, divided use
  • 1 1/4 tsp. cinnamon, divided use
  • 1 stick butter or margarine

Directions

  1. 1
    Cut biscuits into quarters and roll in 1/2 cup of the sugar and 1/2 teaspoon of cinnamon.
  2. 2
    Put in greased and floured Bundt pan.
  3. 3
    Melt butter and add remaining sugar and cinnamon.
  4. 4
    Heat until sugar melts and pour over biscuits.
  5. 5
    Bake at 300° for 30 to 35 minutes.
  6. 6
    Let stand for 10 minutes, then remove to cake plate.

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