Monkey Bread

8 ingredients
10 steps

Ingredients

  • 2 pkg. yeast, dissolved in 1 c. warm water
  • 1 c. shortening
  • 3/4 c. sugar
  • 1 tsp. salt
  • 2 eggs, beaten
  • 1 c. boiling water
  • 6 c. all-purpose flour
  • 1 1/2 sticks oleo

Directions

  1. 1
    Add shortening, salt and sugar to 1 cup boiling water.
  2. 2
    Add beaten eggs to yeast mixture.
  3. 3
    Gradually add flour.
  4. 4
    Mix thoroughly.
  5. 5
    Cover and let double in size.
  6. 6
    Knead down and form into balls.
  7. 7
    Dip each ball in melted margarine.
  8. 8
    Place in a Bundt pan or in two loaf pans.
  9. 9
    Let rise.
  10. 10
    Bake at 350°.

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