Monkey Bread

Directions

1. 1
   Mix white and brown sugars with cinnamon in a large bowl.
2. 2
   Melt margarine.
3. 3
   Quarter each biscuit and coat with sugar mixture. Place evenly in Bundt pan.
4. 4
   Spread remaining sugar mixture evenly over biscuits and then pour margarine evenly over the biscuits. Preheat oven to 400°.
5. 5
   Place on middle rack and bake 12 to 14 minutes.
6. 6
   Take out of oven and invert onto a large plate while hot.