Monkey Bread Recipe

6 ingredients
6 steps

Ingredients

  • 1 pkg. frzn roll dough
  • 2 tbsp. cinnamon
  • 1/4 c. sugar
  • 1/2 c. (1 stick) butter, melted
  • 1 box reg. butterscotch pudding (not instant)
  • 3/4 c. brown sugar

Directions

  1. 1
    Wet rolls.
  2. 2
    Combine cinnamon and sugar in a plastic bag.
  3. 3
    Add in rolls to bag and shake well.
  4. 4
    Then place in a bundt pan.
  5. 5
    Combine melted butter with pudding mix and brown sugar; mix together.
  6. 6
    Pour over rolls and leave out, covered, overnight.

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