Monkey Cake

6 ingredients
9 steps

Ingredients

  • 4 cans biscuits
  • 1 3/4 c. sugar
  • 1 Tbsp. cinnamon
  • 1 1/2 sticks butter
  • pecans, chopped (optional)
  • raisins (optional)

Directions

  1. 1
    Cut biscuits into fourths.
  2. 2
    Combine sugar and cinnamon. Shake onto biscuits.
  3. 3
    Place in layers in tube pan.
  4. 4
    If desired, sprinkle each layer with nuts and raisins.
  5. 5
    Bring butter and remaining cinnamon and sugar to a boil.
  6. 6
    Pour over biscuit mixture.
  7. 7
    Bake 45 minutes at 350°.
  8. 8
    Remove from pan immediately. Serve as buns or finger food.
  9. 9
    Break apart with two forks.

Products Matching These Ingredients

More Recipes to Try