Upside-Down Popover Pizza
15 ingredients
1 steps
Ingredients
- 1 lb pork sausage
- 1 onion, chopped (medium)
- 1/2 green pepper, chopped (medium)
- 2 tablespoons all-purpose flour
- 1/2 teaspoon dried basil
- 1/2 teaspoon marjoram leaves, crumbled
- 15 ounces tomato sauce
- 8 ounces mozzarella cheese, sliced
- 1/4 cup parmesan cheese, grated
- popover batter
- 2 eggs
- 1 cup all-purpose flour
- 1 cup milk
- 1 tablespoon oil
- 1/4 teaspoon salt
Directions
-
1["In a large skillet, cook sausage until browned and pour off any excess fat.", "Add onion and green pepper. Cook for a few minutes.", "Stir in flour, basil, marjoram, and tomato sauce.", "Heat well, then pour into 9x13\" baking pan. Arrange mozzarella slices on top.""
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