Monkey Cake
5 ingredients
7 steps
Ingredients
- 30 canned biscuits
- granulated sugar
- cinnamon
- 1 c. brown sugar
- 1 stick margarine
Directions
-
1Cut biscuits into fourths.
-
2Roll in granulated sugar and cinnamon mixture.
-
3Place evenly in pan.
-
4Melt butter and brown sugar.
-
5Pour over biscuits.
-
6Refrigerate overnight (optional). Bake about 40 minutes at 350°.
-
7Add chopped nuts before baking is desired.
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