Monkey Cake

Directions

1. 1
   Mix together 1 cup sugar, 1 teaspoon cinnamon and margarine in pan and boil.
2. 2
   Open biscuits.
3. 3
   Cut into quarters.
4. 4
   Mix balance of sugar and cinnamon in medium bowl with lid.
5. 5
   Put cut up biscuits in bowl and shake well to coat biscuits.
6. 6
   Do not grease tube pan. Sprinkle nuts, raisins, etc. in bottom.
7. 7
   Lay cut up biscuits in tube pan.
8. 8
   Pour half of boiled mixture over biscuits, adding more nuts, etc.
9. 9
   Do same with other 2 cans of biscuits.
10. 10
    Pour balance of boiling mixture over.
11. 11
    Bake at 350° about 40 minutes.
12. 12
    Turn out onto plate immediately.